Cake Pops Like You've Never Seen Before. Kiss and Bake Up Puts Pop Culture On A Stick.

above: Zombie cake pops

You may have heard about the latest baking trend called "cake pops". Following closely on the heels of the cupcake craze, cake pops are a mouthful of cake coated in fondant or hard frosting and placed on a stick. Recipes for them are all over Facebook, Pinterest and food blogs and many bakeries and individuals now sell them. But no one makes cake pops like Sarah Downham of Kiss And Bake Up.



above: Mermaid, cherry blossom and Star Wars Bantha Raider cake pops

Prepare to be blown away. Sarah Downham doesn't just make Cake Pops, she makes sculptural desserts on a stick that are nothing short of art. The 'rock chic' baker of equally beautiful cupcakes and whoopie pies lovingly hand crafts each cake pop by herself with a process of hand modelling, carving, coating, hand painting and painstakingly adding texture.



above: Dragon and Antique Clock cake pops

Most cake pops are spheres of cake, coated in colors and rolled in sprinkles, with the occasional 3D flourish. These are way beyond that. Sarah sculpts cake pops in the form of Pop Culture characters and trends. Star Wars, Tattoo-Inspired, Pin Up Girls, Zombies, Day of The Dead, Animals, Birds and yes, traditionally romantic hearts and flowers, too.





above: Day of The Dead, Star Wars and Wizard of Oz and Alien Face Hugger cake pops

The results are so beautiful, it would be hard to eat them.

Sarah is impressively prolific and has so many great cake pops (not to mention, her stunning cupcakes) to choose from that these are only a small example of her tasteful talent.

Star Wars Cake Pops:






Pin Up Girls Cake Pops:


Tattoo-Inspired Heart Cake Pops:



Octopus, Fish, Birds, Frogs and Wildlife Cake Pops:










Tiki Torch Cake Pops:

Lucky Cat Cake Pop:

Floral Cake Pops:





She also makes custom cake pops from photographs, pets, kids, flowers and the like. Her impressive desserts have been used for movie premieres, special parties and other red carpet occasions.

Custom Pet Cake Pops:



I can't think of a better dessert to serve at parties, weddings, business functions or any celebration. They keep well, they are not messy, they are not too much food and they can be taken home to show them off.



Kiss & Bake Up is run by Sarah and assisted by her partner Darren in Exeter, Devon. It was launched early 2010 and has since grown into the bakery it is known for today. Full of original ideas and concepts, top notch decorating and baking with flair, and a firm grasp on today's tastes in culture and style.


above: some of Kiss And Bake Up's amazing cupcakes.

Sarah works full time in the bakery, and has modified her house to support the ever growing and evolving demand of KABU.

Kiss And Bake Up supports a local produce and trade, and bakes with Exeter based farms delicious free range eggs from Lucy at Devon Eggs and butter from Topshams own Country Cheeses, and is proud to be among the foundations of local businesses of Devon supporting one another.


above: they sell this great t-shirt, too!

Kiss And Bake Up

Introducing Diamond Chocolates From The Man Behind Black Diamond Jewels & Nail Polish.

Last week the blogosphere was buzzing about Couture Jeweler Azature's Black Diamond Nail Polish, now the world's most expensive at $250,000 for the one bottle. But real diamonds are not the only luxury Azature is creating.

When You Hunger For Modern Design. Baked Goods Almost Too Beautiful To Eat.

Modern Bite has transformed cookies, cupcakes and cakes into art you can eat. The Los Angeles Bakery combines the design talents of Greg Roth with the baking expertise of Daniel Shapiro resulting in some of the most beautiful and sophisticated desserts you've ever seen.



Flavor options, design options, custom versions and boxed assortments of their baked goods are available both locally and shipped via Fed Ex. If you are looking for a memorable way to satisfy both your eyes and stomachs, Modern Bite bakery is the place.



Their shortbread cookies come in the three design collections shown below or single versions of the nine beautiful options.





Also available are an array of eight gourmet cookies, ranging from classic Chocolate Chip to Tofu Peanut Pretzel Cookies.

Cupcakes are available in three different modern design versions with your choice of chocolate. vanilla or red velvet cake and your choice of chocolate or cream cheese frosting:


Fondant cakes for birthdays, holidays and any other occasion are available in beautiful modern designs or custom versions. Here are a few of my favorites:












Classic cakes include carrot, vanilla salted caramel, chocolate, red velvet, vanilla birthday cake and a dobosh torte.

all images and info courtesy of Modern Bite

MODERN BITE puts an innovative design spin on mouth-wateringly delicious desserts. With a focus on delectable taste and texture and impeccable detail and artistry, the Los Angeles-based bakery brings the highest caliber ingredients and individualized customer service to its uniquely styled baked treats.

Creations from the MODERN BITE kitchen are the culmination of its partners’ passions and backgrounds.

At age 14, Daniel Shapiro parlayed his love of baking into a small business making and selling cakes to restaurants in his native Montreal. After earning an MBA from The Wharton School, he dedicated over twenty years to the branding and marketing of renowned entertainment and lifestyle companies.

As MODERN BITE’s visual tastemaker, Greg Roth draws on his fine art and architecture studies at Brown University and the Southern California Institute of Architecture, as well as two decades of experience designing restaurants and private residences.


MODERN BITE