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Can Imbibing Save The Planet? 10 New Green Vodkas
Okay, so maybe getting drinking eco-alcohol products won't really save the planet, but it certainly won't hurt it. Given the new and growing awareness of the importance of utilizing sustainable technologies and renewable resources and packaging, several companies are coming out with "green" spirits, here are some planet-friendly Vodkas for you.
1. 360 Vodka:
They include an agreement to offset 100 percent of the company’s energy and carbon use; bottling the vodka in containers composed of 85 percent recycled glass; using 100 percent recycled paper and cardboard for labels, packaging and promotional materials; using grains grown in Kansas and Missouri to reduce the need to transport ingredients to the distillery; and donating money to environmental organizations.
There are even paper coasters for 360 that bear the brand’s logo on one side and these instructions on the other: “Join the greening of America and soak this coaster in water for a couple of hours. Place the card in a pot of soil and cover lightly. Keep moist and in a week or so you’ll have sprouts of cosmos and marigolds. Enjoy your flowers.”
Read more here.
2. Square One Organic Vodka:
(information from their site)
Upon moving to Marin County in Northern California, Square One Organic Vodka founder Allison Evanow found inspiration in the community’s embrace of the land, from protected public fields to abundant local organic farmers’ markets. And she was thrilled by how the community created by the Saturday morning farmers’ market was also a friendly platform for raising greater environmental issues. This led the spirits industry veteran to wonder, “Why not put the ethos of the farmer’s market into a glass?” Indeed why not create a luxury spirit that leaves a light footprint on the earth yet makes a big splash [so to speak] among cocktail cognoscenti?
Above: Allison Evanow with her organic vodka
Vodkas are prized for their purity, so the idea of an organic vodka was both viable and exciting… Thus Allison set out to create the greenest clear spirit yet. And she started at…square one, with the purest ingredients she could find: pristine spring water from the Teton mountains and organically certified North Dakota-grown rye.The ingredients are so pure that Square One obviates the need for multiple distillation, emerging through a single pass in the distiller with its unique flavor profile intact.
But Allison wasn’t content to focus only on what’s in the bottle – the packaging had to reflect Square One’s philosophy of eco-conscious sophistication. That’s why the distinct square bottle is not frosted [a process that calls for some serious chemicals!] and the label is now printed on paper made from bamboo, bagasse and cotton, all sustainably grown and renewable fiber sources. And once the bottle is empty the label easily peels off so the bottle can enjoy a second life as a vase or other container.
Finally, while we at Square One embrace the square, we’re also happy to come full circle: Because the rye byproduct from our vodka-making process is organic and minimally processed, it is packed with protein and fiber, thus making it ideal for sale as feed to an organic dairy farm.We did not intend to sell off our “waste” but are now thrilled to be a vital link in the cradle-to-cradle process of growing grain, feeding cattle, and creating the best martinis you’ve ever tried!
Learn more here.
3. Purus Vodka:
Even Anheuser-Busch has gotten into the green game with their Purus Vodka. The premium organic vodka retails at $35 a bottle, which is recyclable and wrapped in a “tree-free paper” label with safe soy-based inks, water-based adhesives, and an environmentally sustainable cork closure. It’s made from crystalline Alpine water, locally harvested 100% organic Italian wheat and cultivated without pesticides or commercial fertilizers at a 3rd generation family-owned distillery.
On the site you can even enter your info to plant a tree in the “Purus Forest.” While this is the first vodka brand created and marketed specifically by Anheuser Busch, their Stone Mill pale ale and Wild Hop lagers are both organic beers.
learn more (and plant a tree) here.
4. UK5 Organic Vodka:
UK5 Vodka is world's first Organic Vodka made from 100% rye. The actual organic farm in which the Rye is produced is located in Germany has been organic for over 30 years. There are many unique points when talking about UK5 Organic Vodka with the most important being we are the world's only non filtered Vodka. The result is UK5 is an extremely smooth distillate. Most people believe filtering is good for the product and the fact is they are correct. But that is due to all the impurities that exist in conventional Vodkas. As a result they must be extracted from the liquid before people can drink the product. Filtering extracts all the impurities but it also takes out all the flavors and essences of the Vodka. After all, it is impossible to take out the bad without taking out the good.
UK5 Organic Vodka uses only the worlds purest water and the world's finest organic grain which has a denser cell structure perfect for making premium vodka. Conventional vodka is made from grain sprayed on average at least 7 times with chemicals; these chemicals which are found in our water supply and food chain, are feared to cause human cancers, interfere with our hormones and our human nervous system. In 1998, UK companies used 50,000 tons of grain, grown using artificial chemicals in the production of Gin and Vodka.
Learn more here.
5. Lotus Vodka:
Developed by San Francisco-based Delicious Brands, White Lotus is a proprietary blend of the finest vodka, natural flavors and secret ingredients targeted to sophisticated, health-conscious consumers between the ages of 25 and 40. This vodka was specifically created for the on-sale market to pair with fresh fruit juices for healthier, better-tasting cocktails. White Lotus packaging is environmentally friendly: The label is printed directly on the bottle and the cases are made in part from recycled cardboard.
Now available in two flavors, white lotus or blue lotus, new flavors will be available soon.
Learn more here.
6. Rain Vodka:
Rain is handmade from scratch in small batches at Buffalo Trace Distillery. Every step in making Rain is designed for enjoying the ultimate vodka taste experience. Rain vodka is distilled exclusively from 100 percent organic white corn, creating a superior taste profile. The vodka undergoes an extensive 20-day production technique that includes cold-water sweet mash fermentation, seven distinct distillations and a polishing stage that adds pure limestone water.
Tasting Notes
Rain is made from organically grown white corn. Smells of pear drop, moss and hay in the first sniffing; aeration allows the aroma to deepen, especially the appealing earthy moss/wet soil perfume. Palate entry is feather-light; at mid-palate there’s a firm but satiny taste of sweet grain. Aftertaste is grainy. Delicious and delicate.
SUPERB (90-95)/Highly Recommended --Wine Enthusiast Magazine
learn more here.
7. VeeV Vodka:
VeeV is a high-end, high-proof liqueur make from the South American açaí berry, which contains antioxidants. An alternative to vodka in cocktails, its taste is slightly sweet with accents of dark berries, cherry, and chocolate. The spirit is available from Southern Wine & Spirits in 750 and 50 ml bottles.
For every bottle sold, VeeV donates $1 to help protect and replenish the Amazonian Rainforest through partners Rainforest Action Network and Sambazon’s Sustainable Açaí Project. This helps to offset the carbon output of VeeV’s day-to-day activities.
VeeV’s support of the Sustainable Açaí Project directly benefits the farming communities that harvest the Açaí berries, promotes organic certification, and ensures that Açaí is “wild harvested” to preserve the surrounding flora and protect biodiversity. The donation to the Rainforest Action Network (RAN) protects the world’s forests by promoting the alignment of corporate and governmental policies into with conservation efforts.
VeeV Vodka has Açaí in it, one of those so-called "superfoods."learn more here.
8. Reyka Vodka
Reyka has been blogged about a lot although it's probably the least "green" of the bunch. Claiming to be the world’s first green vodka- it's made from glacial water and distilled using sustainable and clean energy from geothermal heat.
The folks over at NOTCOT did a nice encompassing feature on it. In addition to it being 'green', they have a fun feature where each day the bottle is packaged with a different foil neck wrapper depending upon the nature and icelandic surrounding of the day! learn more here.
9. Snow Leopard Vodka
gives 15% of their profits to save the beautiful Snow Leopard.
10. Death's Door Spirits are herbicide and pesticide free and sustainably grown on washington island and sourced as local as possible.
If you haven't already, be sure to read my post about high-end vodkas with stunning bottle designs, Premium Vodka Distillers, Drunk With Design.
And be sure to see the post on wild, unusual and flavored vodkas here.
In honor of the 2010 Earth Day, see part II, Ten more Organic vodkas!
Blog Those Butts Off. Literally. The Walkstation; Computer +Treadmill
Being a blogger, or any job that keeps one 'tied to the computer', is a very sedentary lifestyle for the most part. Big butts, hemorrhoids and a lack of a social life can be some of the side effects. But now, with the advent of the Walkstation, a collaboration between The Mayo Clinic's Dr. James Levine and respected office furniture manufacturer, Steelcase, bloggers and computer geeks can actually get a work out while typing away.
Above: Dr. James Levine with his Walkstation
The Walkstation is the fully integrated combination of an electric height-adjustable worksurface with an exclusively engineered, low speed commercial grade treadmill. And it’s the first product in the entirely new FitWork™ category of products from Details designed to bring healthy habits to sedentary workers while they are actually working
Five years ago, Details, a subsidiary of the office-furniture manufacturer Steelcase, introduced a height-adjustable desk that allows people to stand while they work. Taking the concept a step further, the company recently unveiled the Walkstation, a height-adjustable desk connected to a treadmill. Office employees can now conduct meetings or peck away on their keyboards while using a specially designed treadmill that tops out at 2 miles per hour. The goal, says Details president Bud Klipa, is not to replace a trip to the gym, but to promote movement in the sedentary office environment, in turn creating a healthier workforce.The company developed the product in collaboration with the Mayo Clinic’s Dr. James Levine, who studies energy expended during routine daily activities. The curved desk comes in five different sizes, with a height-adjustment range of 241¼4'' to 52''. Priced at about $4,000, it is only available commercially.
The treadmill plugs in to a standard 110-volt outlet and features a noise-reducing belt, a high-torque motor designed for low speeds over long durations, a safety key, and a console that displays pace, time, distance, and calories burned. Klipa says first-time users are often surprised they can work while walking. “People tend to look at it and scratch their heads at first,” he says. “There really isn’t anything else like it on the market.”
Treadmill
Series 7 Height-AdjusTable Worksurface
- Height adjustment on the treadmill key pad
- Worksurface proportioned for limited reach
- Urethane High Profile edge spans entire front edge
Learn all about it here.
Anke Weiss' Working Sterling Silver Security Tags
Extra ID jewellery by Dutch designer Anke Weiss imitates the security tags attached to items of clothing in shops to prevent them from being stolen. The pieces are made from sterling silver and include actual security alarm parts.
Source: Dezeen
Designer Anke Weiss also makes one of my favorite rugs, the snow-angel rug. Made of sheepskin, it has a snow angel shaved within it:
To see more of Dutch Designer Anke Weiss' work, visit his site.
Hip, Luxurious & Really Remote: Posada de Mike Rapu Is Now Open
Located on mythical Easter Island in the middle of the Pacific Ocean, explora en Rapa Nui –Posada de Mike Rapu– is now open.
Around for only a few months, it's already one of the hottest and hippest destinations. A luxury hotel in a remote and beautiful location that offers guests some very interesting tours; choose between 5 or more different explorations that are selected according to climatic conditions, guests’ preferences, length and difficulty.
The group size maximum is 8 people, along with a bilingual guide who brings along all necessary equipment.
Important facts:
•All rooms have air conditioning.
•The nearest hospital is 5 hours away in Santiago.
•They do not offer horseback riding or scuba diving.
the climate:
With an excellent climate year-round, the average temperature is 21ºC (69.8ºF), with temperatures of 28ºC (82.4 ºF) during summer (January—February) and 14ºC (57.2 ºF) to 22ºC (71.6 ºF) in winter (June—August).
According to a nice in-depth review on hotelchatter.com:
"The hotel is set high up on a mound towards the south side of the island, a few kilometers away from the town. It's built to blend in, with spacious, rounded architecture, large stone walls and pillars of volcanic rock, wooden roofs and a covered bar and breakfast area. Rough and ready yet still reeking style, from its unpainted wooden furniture and bumpy walls to its unkempt grassy surroundings and stepping-stone paths.
There are only 30 rooms, all comfortable, complete and gorgeous. Huge, full-length windows from which you can watch the sun rise over the ocean. Waterfall showers and baths the size of swimming pools.
...the WiFi's dodgy and there's no tv, the rates are high but this price includes all food, drink, tours and transfers: 3 nights in a double room costs US$1,794 or US$2,334 per person, depending on room. From July 2008, rates rise to US$2,097 or US$2,730."
The hotel is located on a hill in the Te Miro Oone sector, on 9.6 hectares of land that faces the sea. The hotel is situated in the southwestern zone of the island, 5.6 km from Hanga Roa – the only town on the island – and it acts as a base for exploring this attractive and mysterious island, home to a culture whose origins and evolution remain unexplained.
Volcanic rock, native to the island and always used by the island’s inhabitants in construction, and wood from the mainland are the principal materials.
The hotel has 30 guestrooms that spread out from central areas that house reception, living areas, a bar, kitchen and services. Next to the common areas is the Casa de Baños Hare Vai, with a pool, massage salon and open-air Jacuzzis.
How do you get there? Fly to Santiago via an international flight. From Santiago, travelers must take a 5-hour flight to Easter Island. You can also arrive to Easter Island flying from Tahiti (Papeete). The flight takes 5 hours. explora staff will greet and transfer guests to explora en Rapa Nui.
Go here for booking, rates and more information.
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